During the summer it’s always hard to find people to cook and so we decided to go with a restaurant this month. The restaurant in question is Mojo’s, which is a new venture by the Maller family. Tzvi Maller has a number of restaurants under his belt - most recently Crave in Jerusalem and Nobo … Continue reading RCC Israel # 45 – Tamuz 5783 at Mojo’s
Semillon
Ya’acov Oryah’s 2022 Releases
A couple of weeks ago I was invited to a launch event for Ya'acov Oryah’s current releases. The event was held in Tel Aviv at the loft of Borgogne Corwn. This was a bit of a switch for me. I’m not usually invited to press-specific events with other wine and food writers. And specifically with … Continue reading Ya’acov Oryah’s 2022 Releases
Shiran Winery 2021 Visit
I often get asked how I choose the wineries that I write about. The answer since COVID at least has been the same - I write about those that invite me to taste. It’s really that simple - I’m easy like that. And so a few weeks ago, I got a text from Eli Shiran … Continue reading Shiran Winery 2021 Visit
Ya’acov Oryah 2020 Portfolio Tasting
This is the last post that I “owe” from tastings that happened a couple of months ago. As we say in Hebrew – Achron Achron Chaviv – which can be roughly translated as last but certainly not least – Ya’acov Oryah. As always, let me start by saying Ya’acov is a friend, and while I … Continue reading Ya’acov Oryah 2020 Portfolio Tasting
2017 Backoushe Winery The Tailor Semillon – and a possible future change in the way I score
It’s been a while since I wrote a straight wine review - months in fact. I am sorry for that. Not sure if that is going to change any time soon as I am really trying to evaluate whether or not to change my scoring system after some intense conversations on methodology with my friend … Continue reading 2017 Backoushe Winery The Tailor Semillon – and a possible future change in the way I score
RCC Israel # 35 – Shevat 5780
This month we had the opportunity to work with a chef whom I have been wanting to try for a long time - Amrom Pitterman. Each time I would try, he was busy or abroad, and so other arrangements were always made. But the stars aligned this month, and we were beneficiaries of five excellent … Continue reading RCC Israel # 35 – Shevat 5780
RCC Israel # 34 – Tevet 5780
This month we scheduled RCC to be New Year's Eve and took the opportunity to ring in 2020 with an appropriate 20 wines. Chef on duty was Avi Katz, who did a nice job overall with the food. A couple of highlights there were the potato soup with crispy lamb bacon, which was excellent - … Continue reading RCC Israel # 34 – Tevet 5780
The Great Experiment
Apologies for what will be a VERY long post – there was a lot to cover. Also - full disclaimer – Ya’acov Oryah is a friend. I don’t believe that impacts how I rate his wine, but it’s important for you to know that for the sake of transparency. “The true method of knowledge is … Continue reading The Great Experiment
Nathan’s French Food & Wine Evening
This past Monday night I was privileged to be invited to really special evening of wine and food organized by Nathan Grandjean of France. Nathan sells wine in France and Western Europe via his site Yavine.fr. He is super-knowledgeable and an all around great guy - so if you are ever in Europe and need … Continue reading Nathan’s French Food & Wine Evening
RCC Israel # 26 – Kislev 5779
Our chef's took a much deserved vacation this month so we were back at Kinor BaKikar. They do a nice job overall - though I'll probably look for other options for next time, just to change things up. Would have done that this time, but my wine schedule has been overwhelming with events this past … Continue reading RCC Israel # 26 – Kislev 5779