Wine writing is something that I take pleasure in ordinarily. It allows me to crystallize my thoughts about whatever topic it is that I am writing about. If I happen to be writing about specific bottles, as opposed to a general topic, it actually helps me to commit the notes to memory - as well … Continue reading Seder 2020
Gris de Marselan
Rosé Season is here – and is promising!
Each year as Pesach and spring approach, people start talking about Rosé. This makes sense especially in Israel where we have already seen the mercury hit above 34 °C (93 °F) a couple of times. I am not really going to go on about the various ways that Rosé is made - I think it is not … Continue reading Rosé Season is here – and is promising!