This month we scheduled RCC to be New Year's Eve and took the opportunity to ring in 2020 with an appropriate 20 wines. Chef on duty was Avi Katz, who did a nice job overall with the food. A couple of highlights there were the potato soup with crispy lamb bacon, which was excellent - … Continue reading RCC Israel # 34 – Tevet 5780
Gran Reserva
RCC Israel # 31 – Tamuz 5779
RCC Israel Tamuz 5779 marked the first time we moved out of our comfort zone and experimented with using a new chef (Bracha is traveling this summer and Uri had a baby boy last week). The chef in question - Avi Katz. Avi works as a chef professionally most recently at the David Citadel Hotel. … Continue reading RCC Israel # 31 – Tamuz 5779
RCC Israel # 27 – Tevet 5779
This was a really fun night with some interesting wines. Before we get there, a comment on the food. Uri cooked alone tonight - Bracha needed a break after doing one these dinners so recently. While some of the dishes were more rustic than usual - they were excellent and this was one of the … Continue reading RCC Israel # 27 – Tevet 5779
RCC Israel #22 – Av 5778
As Ashkenazic customs of the 9 days prohibit the consumption of wine even on Rosh Chodesh Av we had the RCC brought forward by a couple of days to accommodate. While every dish that we had was wonderful (and beautifully plated), the clear star of the night for me was the dual preparation of Flat … Continue reading RCC Israel #22 – Av 5778
RCC Israel # 14
Crazy night this was. The food rocked as always thanks to Uri Zaltzman & Bracha Arnold. My thanks to Penina & Jack Kustanowitz for hosting an unruly bunch of drunks. And the wines - well first the bad - we had 4 flawed bottles 2 of which were corked (TCA) and 2 of which probably … Continue reading RCC Israel # 14