Due to some very unfortunate family circumstances, I've been unable to post this past month and this month's RCC was put together at the last minute. For that reason I sort of decided to be super laid back. Uri who cooked solo this month did a Chinese Takeout theme which sort of meshed with the … Continue reading RCC Israel # 28 – Shevat 5779
Flam
RCC Israel # 27 – Tevet 5779
This was a really fun night with some interesting wines. Before we get there, a comment on the food. Uri cooked alone tonight - Bracha needed a break after doing one these dinners so recently. While some of the dishes were more rustic than usual - they were excellent and this was one of the … Continue reading RCC Israel # 27 – Tevet 5779
Flam Visit – Mini Blanc Vertical, Syrah Vertical + Noble ’14
Once in a while I attend a gathering of an Israeli wine group called Toameha (טועמיה) run by my friend Yitzchak Nimni. Many of the members including Yitzchak are regular attendees of RCC Israel, so it is a nice way to catch up with people in a non-RCC setting. This past Wednesday night a group … Continue reading Flam Visit – Mini Blanc Vertical, Syrah Vertical + Noble ’14
RCC Israel # 25 – Cheshvan 5779
Wow - I can't believe I haven't written all month! Between the Chagim and work it's been a little crazy. There are definitely some cool wines that I have sampled that I will have to try and write up - but for now, let's stick to the topic at hand - this month's RCC. The … Continue reading RCC Israel # 25 – Cheshvan 5779
RCC Israel # 24 – Tishrei 5779
Scheduling an RCC for Tishrei is always tricky. There are very few usable days in the month because of the chagim - early in the month is hard becasue of all of the prep for each chag and pushing it until after means that you are very close to the next month. Doing it before … Continue reading RCC Israel # 24 – Tishrei 5779
RCC Israel #22 – Av 5778
As Ashkenazic customs of the 9 days prohibit the consumption of wine even on Rosh Chodesh Av we had the RCC brought forward by a couple of days to accommodate. While every dish that we had was wonderful (and beautifully plated), the clear star of the night for me was the dual preparation of Flat … Continue reading RCC Israel #22 – Av 5778
RCC Israel #21
This month Bracha cooked solo as Uri is off traveling with his lovely wife - and she did a wonderful job as usual. My favorite dish of the night was the corn gnocchi served on a puree of lamb bacon and greens topped with a sous vide egg - excellent stuff! My thanks to Andy … Continue reading RCC Israel #21
2014 Flam Noble Launch Event – 2018 Flam Releases
This past Friday I attended the 2014 Flam Noble launch event at the winery. Sometimes they do this with a full dinner - other times it's wines and cheese to start with the current Blanc and Rose and then a tasting of selected library wines with the pre-release Noble. This year was the latter - which … Continue reading 2014 Flam Noble Launch Event – 2018 Flam Releases
2016 Flam Classico
Most years, I really enjoy the Flam Classico. Usually it is a well made wine that can hold for a number of years and is complex enough to remain interesting and approachable enough even on release for causal drinkers to enjoy. It 's not cheap - the price is usually 80-90 shekels a bottle, but … Continue reading 2016 Flam Classico
Rosé Season is here – and is promising!
Each year as Pesach and spring approach, people start talking about Rosé. This makes sense especially in Israel where we have already seen the mercury hit above 34 °C (93 °F) a couple of times. I am not really going to go on about the various ways that Rosé is made - I think it is not … Continue reading Rosé Season is here – and is promising!