OK. This is it. THIS is the last post prior to my France posts - of which the first is 90% done. I just couldn’t let an RCC pass without a write up. Hopefully I will get all the France posts done before the next RCC. I’ll keep it brief though - as I really … Continue reading RCC Israel # 40 – Shevat 5782
Gofna
RCC Israel # 38 – Kislev 5782
For the first time in almost two years, we were able to hold a “normal” RCC at someone’s home rather than a restaurant. I have to say - it was great to be back to normal. While there are some benefits to going to a restaurant - certainly in terms of cleanup -- nothing beats … Continue reading RCC Israel # 38 – Kislev 5782
Seder 2020
Wine writing is something that I take pleasure in ordinarily. It allows me to crystallize my thoughts about whatever topic it is that I am writing about. If I happen to be writing about specific bottles, as opposed to a general topic, it actually helps me to commit the notes to memory - as well … Continue reading Seder 2020
RCC Israel #19
This was a very interesting night with one of our best wine lists ever. We ended up with a very international list (minus any American entries) - and each region showed beautifully. The food of course was excellent. Bracha and Uri continue to put out inventive and tasty dishes month after month. While Uri rarely … Continue reading RCC Israel #19
RCC Israel #12
Uri cooked solo this month - and despite some technical difficulties still pulled off some wonderful food! It was REALLY hot that night - and it was a tough environment to cook in. Standout wines of the night were the Masada 2010 which was awesome and the GHW CS 1997 - that's right - 1997! … Continue reading RCC Israel #12
RCC Israel # 10
Food-wise we had some really creative stuff here. The Ramen was out of this world as was the goose breast. But the desert - WOW! All of it was made of vegetables - and it was all incredible! On to the wines - a mixed bag here this month - but still plenty to love … Continue reading RCC Israel # 10
RCC Israel #9
So for a first, our Chef's decided to go Chalavi - which made everyone nervous considering the stellar wine list - but to everyone's surprise, the food worked incerdibly well with the wine - including a most unique pairing of blue cheese and the 2000 Leoville! My notes were sparse as the conversation around the … Continue reading RCC Israel #9